Chinese Food
All Recipes
It's so delicious that I can't hear it. Fried barracuda
It's a simple way. It's really not a simple fried Barracuda. Let's have a look at it. It's very good with wine.
Smoked fish
It's smoked fish. In fact, it's fried fish dip? It's a sweet and salty dish. It's a must for a large restaurant.
Braised pork with bean curd
My husband likes to eat beancurd
Chicken wings with coke
Favorite dish
Stir fried walnuts with lettuce
Lettuce is a very common vegetable in our daily life. It has high nutritional value and affordable price, so it is very popular with the masses. Today's recommended lettuce fried walnuts is simple in ingredients, but pay attention to a few small... ...
Sichuan spicy chicken
When I was a child, the vegetable oil was fragrant. When I was a child, the old taste was like Grandma's.
Sweet and glutinous rice mixing rice -- enriching blood, dispelling cold and Kwai Fu rice
In a flash, half a year has passed. Unconsciously, the whole family has been vegetarian for nearly five years. If you don't eat vegetarian properly, sometimes it will cause a cold constitution. And girls are also prone to lack of blood. So every... ...
Double cooked pork
Like to eat spicy food, like to eat simple and easy to share with you
Spicy chicken
Spicy chicken. The best chicken is Chongqing Geleshan spicy chicken. As the saying goes, spicy chicken. Find chicken in spicy . It's better to make it at home if you eat it outside.
[for one person] pork chop, miso, black winter
I ordered this at a Kwai Chai store, because it was lunch for the facial value and the quick hand.
Braised taro with shrimp
This taro can not only mend, but also drain. It can not only strengthen the spleen and stomach, but also disperse and regulate qi. The little red flag for health preservation floats and floats. Of course, the most important thing is to eat well ... ...
Stewed beef in hot pot
It's rainy and the temperature has dropped recently. It's suitable for some hot hard vegetables . I bought Zhongrong's muscle head and brain on the Internet. It's from beef ribs. Muscle and lean meat. It's full of toughness. Stew in a pressure c... ...
Sweet and sour spareribs
Sweet and sour ~ SKR
Three cup chicken
Because my husband loves to eat. I always do it by others. Today, I suddenly think I'm learning to do it. It's a success. Refill
